La Bodega de Leon Menu

La Bodega de Leon in Guadalajara offers a rich menu that beautifully blends traditional and contemporary flavors. Its highlight dishes showcase the best of both land and sea, from the tender, smoky Costillar BBQ ribs and perfectly cooked Filete to the fresh, vibrant Tiradito de Atún and grilled Tentáculos de Pulpo. The Chicharrones and Tacos, like the unique Chicharrón de Atún and Rib Eye, arrive with handmade tortillas and fresh guacamole, creating bold, satisfying bites. For lighter options, the Ensalada Espinacas Con Arándanos and vegetable sauté provide refreshing contrasts. Their bar serves refreshing drinks such as the fruity Clericot and a smooth Mojito Sin Alcohol, perfect companions for any meal. Don’t miss the Strudel de Pera y Manzana con Salsa de Whisky, a delicate dessert with a warm, boozy finish. Each dish is crafted with care, delivering a memorable, authentic dining experience that guests like Nate Neel praise for its perfect tenderness and flavor.